'It Was A Real Humbling Experience': The Mavis's & Ratcat Interview Each Other
barbecue chefs that are there exhibiting. Without them, we don't really have a festival.” Lewis added, “This line-up feels like a really true Beer & BBQ line ... tour. Ratcat: You came up in Ballarat, which is a long way from the Sydney and Melbourne scenes where most of the attention was. Do you think being slightly outside
