Answered by: Pete Kilroy - Marketing Manager
Opening hours during BIGSOUND: 11.30am-9.30pm daily
What dish from your menu would you recommend to BIGSOUND-goers?
The New Yorker: it’s our best selling burger for a very good reason. American style cheese, crispy bacon, pickles, smoky BBQ sauce, garlic mayo, lettuce and tomato. Droooool...
Do you have any functions rooms or spaces that would suit groups? We have alfresco dining out the front so it’s a great place to get a little bit of vitamin D while munging on your lunch. Tables can be reserved if you call ahead. Vibe is very casual.
What kind of specials do you offer? Will you have BIGSOUND deals?
Show your pass (delegate or live) – get a free side of buffalo wings with any burger purchase. That’s right, we have buffalo wings!
What kind of drinks do you have, and what would you recommend?
We have all types of drinks, but because this is BIGSOUND – beers. We have many types of beers.
What makes your establishment stand out from the rest around the BIGSOUND venues?
Our venue has a ban on Mumford & Sons.
Which BIGSOUND artist or speaker would you love to serve?
Probably Jeremy Neale, and I’d serve him up our new special, The Genghis Khan, with a Little Creatures Bright Ale on the side. Why? ‘Cause he’s actually a legendary bloke. Say g’day to the man if you see him around!
