Meatstock Artist Focus: Dusty Boots

Answered by: Jonny Dustow

Tell us your best BBQ-related memory: On Bondi Beach dressed in fluoro playing some funky music for One Wave. Everyone was dancing and eating some epic food. Good vibes all round.

What's your favourite thing to throw on the BBQ and why? I love a good grilled fish fresh from the ocean. A bit of lemon, garlic, herbs and spices goes down a treat.

If you had to use one BBQ/meat-based dish as an analogy for your music, what would it be and why? Sizzling sausages with chilli sauce! A really colourful salad to go with it and some massive buns. We all like big buns, hey. Super fresh and colourful for the funk too.

Will you ask for meat instead of booze on your rider? Love these questions! We will ask for a combination of meat and drinks as the meat gets you hot and the beverages chill you down. We can't wait!

What are you hoping to take away from Meatstock? We will eat everything that comes our way. Hopefully we get some sweet products to take home. We will no doubt have some rad experiences as we all do at festivals and full band shows!