Festival Feasts

6 October 2016 | 2:39 pm | Staff Writer

The Melbourne Festival have partnered with some of the city's finest eateries and bars giving ticket holders some exclusive deals.

Keeping fed at the Fest needn't mean grabbing a sorry-looking sanger on the hop. Melbourne Festival have partnered with some of the city's finest eateries and bars giving ticket holders some exclusive deals. Whether you're looking for a light bite or a hearty meal, there's a range of handy options close to all major performing hubs.

Quick Pitstop

Arbory
1 Flinders Walk

This outdoor bar and eatery on the banks of the Yarra is a perfect place to drop in for a swift bite in between shows at the Southbank venues. Ticket holders can pick up Chef Nick Bennett's New England Lobster Roll with a beer or glass of wine for just $25.

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Om Nom
187 Flinders Lane

Housed at the Adelphi Hotel, the name of this patisserie isn't dissimilar to the sounds you'll be making while you chomp through one of their beautifully crafted desserts. Ticket holders get a 15% discount on their bill during the Festival.

Early Evening Refuel

Chocolate Buddha
Federation Square

This Japanese communal dining room offers quick, convenient eating without scrimping on the quality. They'll be laying on a Melbourne Festival Dinner Tray for just $35, offering a hearty bento including dessert.

Loop Roof
23 Meyers Place

With its exotic foliage, this rooftop garden pairs great city views with a whimsical aesthetic. Diner favourites like beef brisket sliders with deep fried pickles and a pot of beer can be picked up for less than $25.

Pre-show Splash Out

Maha
21 Bond Street

Pairing opulent decor and aromatic food, a trip to Maha is a feast for all the senses. Chef Shane Delia has created a wonderful inventive menu fusing Mediterranean cuisine with Middle Eastern thinking. A two-course pre-show meal is available for $55 per head.

San Telmo
14 Meyers Place

A must for any discerning carnivores out there, this Argentinian grill offers some superb cuts charred to perfection on a traditional parrilla. A set asado menu is available for $60 per head to give you a whistle-stop taste tour of Argentina, including wine.