Food Fun: Big Cake Bake

21 July 2015 | 3:12 pm | Staff Writer

Who doesn't love Anzac biscuits?
 
The first Aussie recipe for Anzac biscuits appeared in the early 1920s, and over the years there have been countless adaptations and reinventions. As part of the Red Cross Big Cake Bake this year you can indulge in that cookie love while also remembering the work of Red Cross volunteers. The official Red Cross Big Cake Day is 31 August but Anzac biscuit bake-offs can be organised anywhere, anytime during August. We're letting you know early so you can lock in a time! You can register and donate at bigcakebake.org.au.

 

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